|
Simply roll your cookie dough approx 5mm thick cut your chosen
shapes place on tray lined with baking paper with ample room between,
slide cookie stick into dough a good 2/3rds into the shape this
gives the cookie good stablitiy. Cook them until golden and cool on the
trays.
Decorate to your hearts content! These make super party favours!
For best results do as close to time of use as cookies may soften and
become heavy on the stick.
PRODUCT ASSOCIATED |
